11.  CHERRY PIE

Cristina Hampe                            Tuesday 9 am - 5 pm                                  $300

 

Students will learn how to sculpt realistic fresh cherries, a whole cherry pie, and a beautifully sliced pie with a juicy filling. Perfect for bakery displays, dessert tables, cozy kitchens, and holiday scenes.  Using polymer clay, you’ll learn realistic sculpting and coloring techniques step by step. This workshop is suitable for both beginners and experienced miniature artists.  All materials and tools are provided.  A good work light is recommended.

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All supplies are provided by the instructor except as indicated,

however, students are welcome to bring their own tools & supplies.