24. FISH FINGERS ON BRIOCHE BURGER BUNS
POLYMER CLAY CLASS
Peiwen Petitgrand Wednesday 8a-4p $330
Create a delicious miniature fish finger burger meal in 1-inch scale using polymer clay! In this fun and detailed workshop, you will create a tempting miniature fast-food style meal featuring crispy golden fish fingers served in soft brioche burger buns, accompanied by French fries, sauces and fresh salad. Working in polymer clay, we will learn how to reproduce the textures and colors that make miniature food look remarkably realistic—from the golden, crispy coating of the fish fingers and the soft, slightly toasted surface of the brioche buns, to the delicate lettuce, sliced vegetables and creamy sauces. We will also create the accompanying French fries, ketchup and tartar sauce, then arrange everything on a miniature wooden serving board to create a complete and appetizing meal.
All supplies are provided by the instructor except as indicated,
however, students are welcome to bring their own tools & supplies.

